Posted in July 2012

olallieberry, olalaberry …delicious either way

olallieberry, olalaberry …delicious either way

Ahhh sweet, juicy olallieberries. Or is it olallaberries? I think it’s olallieberries, but I still pronounce it “olala.” It just feels more fun that way really! When I first saw these beauties, I thought they may be a cross between a raspberry and a blackberry. They’re actually a cross between a loganberry and a young … Continue reading

health(ier) spaghetti carbonara

health(ier) spaghetti carbonara

Okay, so the only time I’ve ever had pasta carbonara is at my desk in the form of a lean cuisine. I think it’s because I always quickly wipe the drool off any menu that describes a dish as “creamy” and use all the will in my power pocket to get something that I supposedly … Continue reading

Honey Wheat Bread Part 2

I’ve been a bad blogger. Bad blogger! Bad! Sorry for the delays. I’ve been busy, what can I say? But not too busy to totally forget that I wanted to make honey wheat bread again. I admit, this one came out more crumbly (and not in a good way) than the first. But it tasted … Continue reading